1 For the cake: Preheat oven to 325 F. Step. Chop the Hershey milk chocolate bar into small pieces. 1 Box Yellow Cake Mix (I used Duncan Hines) 1 Small Package (3.4 oz/96g) Instant Vanilla Pudding 4 eggs, room temperature 4.5/5 (22) Category: Cakes And Cupcakes . Dont prepare the pudding. They instantly look fancy as soon as theyre turned upside down out of the pan. The Ladies behind The Southern Lady Cooks. This site originated in 2008 by our mother, Judy Yeager. Im going to try making it into cupcakes, hopefully they turn out as yummy and pretty as the bundt. It turned out amazing! directions. pkg Vanilla Instant Pudding 1 1/4 c. Sour Cream 4 Eggs 1/2 c. Warm Water 1/3 c. Vegetable Oil 1 tsp. Set aside. However, check out my ultimate guide on healthy cream cheese substitutes if you need to go lighter. Now its time to learn how to prepare the glaze for this delicious cake recipe. Absolutely delicious! Preheat oven to 325F. Meanwhile, make the glaze by combining the powdered sugar, pineapple juice and butter in a medium saucepan over medium-low heat. Why does this fully baked cake have to be refrigerated? Another wine substitution you can use in this cake would be your regular white grape juice. Pour your glaze over the cake and let set for at least a few minutes before serving. Thanks again! box instant vanilla pudding mix. The oilest cake that I have ever baked! Maybe the addition of the milk changes the temperature suggestion. Get creative. Im so happy that you like my recipe, Monica. Delicious! I oiled it well, but wonder if spraying would have been better and perhaps letting it sit a little longer than 20 minutes. Thats great to hear. You will have the perfect cake to enjoy the next day. Prep Time 10 minutes Cook Time 45 minutes Additional Time 1 hour Total Time 1 hour 55 minutes Ingredients 1 white cake mix 1/4 cup instant vanilla pudding mix or 1 small box instant vanilla pudding mix 1/2 cup vegetable oil 3/4 cup hot water 1 cup sour cream 4 eggs Instructions Preheat oven to 350. vanilla instant pudding mix, sour cream, vegetable oil, miniature chocolate chips and 4 more Chocolate Covered Banana Cake Duncan Hines butter, butter cream frosting, eggs, butter, banana chips, bananas and 8 more Very moist and light. Thank you for the recipe! Thats how I feel about bundt cakes. 3 eggs, room temperature. I think it needs a higher heat as its a heavy cake. Use your fingers or a bristle pastry brush to cover the entire surface of the inside of the pan. The best ways to decorate a Bundt cake are drizzling, sprinkling, or piping. Its a family favorite for us too. Pour the batter into the greased bundt pan. You have to try this delicious Lazy Day Cinnamon Bundt Cake Recipe. Preparation 1. When the cake has finished baking, remove the pan from the oven. Cool about 10 minutes in pan. Carefully use a skewer to poke holes in the bottom of the cake (the cake should still be in the pan, and still warm). Thank you so much for this great recipe. Its moist texture, delicious flavor, and rich chocolate chunks have everything you love about a homemade cake - except the work! Bake for an hour. Wow. Grease a bundt pan heavily with oil or butter, making sure all spots are coated. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); TheTastyTip.com is a participant in the Amazon Services LLC Associates Program and may earn a small commission (at no extra cost to you) from qualifying purchases. Yay! Or maybe some maple syrup? Your email address will not be published. Sift the cake mix into your mixing bowl. Then bake for approximately 58-60 minutes in the preheated oven. Place a rack in the center of your oven and preheat the oven to 350 degrees F. Grease and flour a large (10 or 12-cup) bundt pan and set aside. To make the glaze: Combine the sugar, orange juice, and butter in a saucepan. Add the powdered sugar and vanilla and mix with an electric hand mixer. Great recipe..baked up nice and did cinnamon sugar sprinkles. The Best White Chocolate Vanilla Bundt Cake Recipe INGREDIENTS: 1-15.25 oz. So when youre getting started, pay close attention to the amount of time that the cake is in the oven. Your email address will not be published. Instructions. Eggs give the cake structure and add flavor. It is very tasty! Thanks so much for the wonderful recipe! It is mandatory to procure user consent prior to running these cookies on your website. I have tried baking it at 325 before but It just doesnt raise very high and deflates when you take out of the oven. Wondering if other flavors of cake and pudding could be used? (Shorten to 2-3 minutes if using stand mixer). Add the cake mix and pudding mix and gently mix until fully incorporated. 2 cups all-purpose flour. Then beat in the eggs on low speed until combined. Its easy to throw together but it looks like it took hours to make! Follow the directions for the first step of the cake mix. Luckily I was able to piece much of it back together and hide some of it with the frosting and sprinkles! You dont want to skip this step so that its easy to remove the cake once its finished. Turn the oven off. Add all of the other ingredients: instant vanilla pudding, 4 eggs, cup pineapple juice, cup milk, cup vegetable oil, and vanilla extract. Spoon the cream cheese frosting into a piping bag. Its much more likely to be soft and underbaked rather than dense. Evenly pour the melted butter into the bottom of the bundt pan and top with the brown sugar. Then Run a knife around the edges and invert the cake onto a rack. Ok, lets get to the baking. Cool cake completely. Allow to cool and additional 15-20 minutes, or until most of the glaze is absorbed. Note: Do you want to prevent the ganache from dripping and pooling on your cake plate? But tastes delicious! Sprinkle nuts on the bottom of the pan. Chop the chocolate and place it into a small bowl. Grandmother's Kitchen! 2 Grease and flour a bundt cake pan. Step 6. Ive made this cake multiple times and its always a hit; never dense. To remove the cake from the pan, place a wire rack on top of the cake. Cool in pan for 10 minutes; remove from . Add pecans to the bottom of the Bundt pan. For example, my oven takes 53 minutes for pumpkin and 55 minutes for chocolate. Adding just the right amount of sour cream to cake mix will yield a cake that is richer, more flavorful, and slightly but pleasantly dense. Today I am sharing, Imagine taking a bite of a thick buttery cookie thats topped with caramel cream cheese frosting, caramel popcorn, and a, If youre not ready to let summer go, you have to make these lemon poppyseed cookies!!! With an electric mix, beat together the cake mix, pudding mix, oil, pineapple juice and eggs in a large bowl until smooth, 2-3 minutes. Spray bundt pan with cooking spray. Maybe next time you can add some rum to it. The Spruce Eats. So, you need more than half a cup. Their beauty comes from the shape they get from the Bundt pan. That is why I always recommend using mini chips in any chocolate chip Bundt cake. The oil helps the cake bake uniformly and end up nicely browned. Add the cream cheese, butter, and vanilla extract to a large bowl. Its in the oven as I type!! Recipe was easy to follow and easy to make. 1 teaspoon vanilla extract. I wish I could tell you how long they need to be baked for but Ive never made cupcakes with this recipe before. Your email address will not be published. Let it slide down the sides. Copyright 2023 Lifestyle of a Foodie on the Foodie Pro Theme. Your email address will not be published. After this, pour another one third of this batter on top of the sugar mixture in the pan. It tastes amazing both ways! Pour into the prepared pan. Combine cake mix with the instant pudding mix. Id love to know how they turn out. This inexpensive one from Aldi is actually my favorite. This recipe was a weird one to be honest. Cool in pan 10 minutes. DIRECTIONS: Pre-heat oven to 325. It is a moist and buttery yellow cake filled with plenty of sweet chocolate chunks. Thank you for supporting us. Wrong! Sprinkle nuts over bottom of pan. I mixed these ingredients together using my stand up electric mixer but you can use a hand held mixer as well. Whenever youre ready to enjoy it you can microwave a slice in the microwave for 15-20 seconds. Bake for 35-40 minutes or until cake is just starting to pull away from the sides of the pan, and a toothpick inserted in the center comes out clean. 4-5 days if it is a household of one. Just add the powdered mix. This cake is easy enough to whip up in an hour and tastes so good that people wont even know you used cake mix and instant pudding to make it like this! Whisk together ingredients and drizzle over cooled cake. Bake in the preheated oven for 55 minutes. leftover birthday cake Rice Krispies treats, transforming canned cinnamon rolls into almost homemade. Thanks for the 5-star review and if there are any other cake mix recipes youd like me to publish just let me know. Continue to heat over low heat as the butter browns. I think its time I start. The recipe has been corrected. Lol. It is so easy to make using a mix and keeps well in a cool place for several days. Here is my proven recipe! Its definitely going to be made again. Spray a bundt pan with nonstick spray. Plus, it will hold those chocolate chunks in place. Gently fold the butterscotch chips into remaining batter and pour into pan. They are moist (I cant think of another word to describe it or I would use it!) Beat on low speed until combined. 1/2 cup of milk is a drastic change. Thats exactly what I would have done! This prevents the chocolate chips from sinking. Then pour it into a medium mixing bowl. Cool in pan on a rack for 15 minutes. Combine all ingredients and mix with a mixer until combined. 2 Stir in chocolate chips. Home | Recipe By type | Dessert recipes | Cakes | Easy Cinnamon Bundt Cake Recipe. Will it still work? Everyone in my family loved it! Yellow Cake Mix Vanilla Instant Pudding Vegetable Oil Water Eggs Vanilla extract Filling Ingredients: Light Brown Sugar Cinnamon Chopped Pecans or Walnuts (Optional) Glaze Ingredients: Powdered Sugar Milk Vanilla Extract How to make Cinnamon Bundt Cake: Preheat oven to 350 degrees. Ive made the chocolate version as well. Such a delightful cake! When the cake is cool, wrap it in plastic wrap. Ive made regular vanilla. 4. It doesnt last long at my house either and everyone always goes back for seconds! And you know what the best part is? Here is my best advice when getting starting: I really cant emphasize enough how important the baking time is. I made this and used milk instead of water,butter instead of vegetable oil and 2 vanilla snack pack puddings. Sinking chips is one of the problems with a chocolate chip cake. The best doctored up yellow cake mix recipe is here. Conagra Brands, Inc. All Rights Reserved. Mix cake mix, pudding, oil, eggs, water, and vanilla extract in an electric mixer on low speed for 1 minute. Yay! 10 Fun Christmas Baking Recipes for Kids! Garnish it with your choice of not one but THREE fabulous toppings. Lightly mist a 12 cup bundt pan with non stick spray and dust with flour. When baked at a lower temperature it is softer and more importantly, moister! Using a hand mixer, beat on medium speed until it's combined well and mix together. Either way, I now have a cake to try out today! Let me know which ones you try. Beat with an electric mixer for 2-3 minutes or beat by hand with a whisk until smooth and . Use right size Bundt pan! Pour batter into prepared pan. Today, Im making Pina Colada cake using pineapple cake mix, banana pudding mix, and coconut milk. For the syrups you could also replace the wine with a 1:1 ratio or water with a bit of lemon or orange zest to give it a kick. Yellow Pound Cake is the best cake for active imaginations. A box cake mix is quick, easy, and no-fail. They also leaven the cake, giving it height. But if you want the ultimate flavor combination, chop up two giant Hershey milk chocolate bars. Hi! Thanks so much for leaving a review, Terry. Every year, I ask what he wants and he always replies with that cinnamon cake thing you made last year. This Orange Bundt Cake is so easy. Top Duncan Hines Classic Yellow Cake Mix with a glaze and share with everyone! Have you ever tried to make Vanilla Extract? Bake in preheated 350 degree oven for 45 to 50 minutes until center is done when tested. 1 (3.4 oz.) Also, I save a lot of money by making my own vanilla extract instead of using the store bought kind. Ok, who wouldve thought yellow box cake can go such a long way. Cool it for a minute or two when the butter has browned. instant vanilla pudding cup rum 4 eggs cup canola oil cup water Glaze: 1 stick butter cup rum cup sugar Instructions Preheat the oven to 325F. Grease a 10-inch bundt pan well and sprinkle pan with granulated sugar (even if using non-stick pan). Yes, you read that right. Hands down, the best boxed cake mix hack I know. Preheat oven to 350. Bake at 350 degrees F for 50-55 minutes or 300 degrees F for 1 hour. Then you will always have a moist, perfect bundt cake that your guests rave about! Add in chips and mix just until evenly dispersed. You might like to check out these great cake recipes, too: 5 Secrets to Old-Fashioned Southern Cooking. But if you dont have much of a sweet tooth, a simple glaze will do. Pour the batter over the nuts in the pan. In a large bowl, or in the bowl of a stand mixer, combine cake mix, pudding mix, eggs, water and oil. Do not overmix. Mix all with an electric mixer for five minutes. The results are fantastic. https://www.readyseteat.com/recipes-Yellow-Pound-Cake-9301. You can do cupcakes, 2 round cake pans, a 9x13 pan, etc. Place the filling brown sugar and the cinnamon in a bowl and set aside. I had much better results baking the cake at this temperature rather than at 350. So moist! In some recipes, it requires you to add in sour cream but in my recipe I add in a package of delicious pudding instead which really adds in the moisture and flavor to this delicious cake. I made this recipe for Easter (with the sprinkles). Bake @ 350F for 50 minutes. By creating a profile and answering a few questions, we can transform your experience on Ready Set Eat into one thats tailored to your cooking style and tastes. I will continue to use this recipe for future ? Last week I used Devils Food cake mix and chocolate pudding(wish I had used chocolate milk too). Cake is one of my favorite things in this world. It makes the cake taste amazing. Place frosting in microwave safe bowl and microwave 15 seconds, until melted. In a large bowl, add the cake mix, pudding mix, sour cream, vegetable oil, eggs, vanilla extract, and water. Let cool to touch before frosting (although it tastes best served slightly warm!!). It tastes amazing! You say this cake last 4 to 5 days. I used strawberry cake mix and vanilla pudding mix. Do not overmix. Combine all cake ingredientsyellow cake mix, pudding mix, eggs, cold milk, oil, and rumin a large bowl. Pour evenly into prepared pan and bake for 35-45 minutes or until a toothpick inserted comes out clean. Mine took a bit longer to cook, but it could be because my bananas were on the large side. Wow! How To Make Bailey's Irish Cream Cake Preheat the oven and prepare a Bundt pan with grease and flour. Semi-sweet chocolate chips come mini. The box that I use is 102 grams, it doesnt say how many ounces. I dont know if the process of making it, pouring the wine syrup over the hot cake, or eating it is most addictive. I hope you didnt forget to put frosting on top!